Breakfast news! We are introducing a hot breakfast sandwich on Friday morning: English muffin with egg, cheese and a veggie patty. Best way to start the day? Grab a freshly made brekkie sammie.

Even more breakfast news: We offer Cheerios every day as an option. It’s a great choice if you need a gluten free breakfast. Regular milk and a non-dairy alternative are always available.

Have you checked out the Quarter 2 menu? Click the image below, or visit the Great River Nutrition page by clicking here → https://www.greatriverschool.org/nutrition.

Friendly reminder to please remember to add money to your students and/or staff lunch accounts and keep an eye on your lunch balance. Thank you so much for eating with us.

School Payment Portal Direct Link

School Payment Portal How-To Guide- how to make a lunch account using the school payment portal

Get ready for more sauce: Bang Bang sauce is back! This popular house-made condiment went away for a few years but is now available during lunch.

Crunching the numbers: In Quarter 1 we served over 11,000 meals to our students and staff! Also, we were able to provide 483 frozen meals to Feeding Frogtown since the beginning of the school year. We are proud to serve our community.

Now for a fun fact. Did you know that Chef Dan doesn’t like many sweets except for ice cream? You can’t pin him down to just one flavor, but his favorite places to get ice cream are Baby Zito’s and the Pumphouse Creamery. Yum!

We look forward to seeing you in the lunch line,

Your friends in the Great River kitchen, Dan, Tess, Julie and Mel